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Awesome Recipe

179 calories 18.8 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 200 liters (fermentor volume)
Pre Boil Size: 230 liters
Post Boil Size: 310 liters
Pre Boil Gravity: 1.078 (recipe based estimate)
Post Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 179 calories (Per 330ml)
Carbs: 18.8 g (Per 330ml)
Created: Wednesday January 24th 2024
1.058
1.015
5.7%
0.0
5.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
44 kg Canada Malting - CMC 2-ROW MALT44 kg CMC 2-ROW MALT 36 1.75 84.6%
2 kg German - CaraAmber2 kg CaraAmber 34 23 3.8%
4 kg Canada Malting - WHITE WHEAT MALT4 kg WHITE WHEAT MALT 38.1 3.5 7.7%
2 kg Briess - Brewers Brown Rice Flakes2 kg Brewers Brown Rice Flakes 27.6 1 3.8%
52 kg / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 205.7 L. Suggest reducing initial water volume to 45.4 L and adding 160.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 224.12 L. Suggest reducing strike water volume to 11.08 L and adding 178.72 L sparge/top-off. 189.8
Strike water volume at mash thickness of 3.7 L/kg 189.8
Mash volume with grains 224.1
Grain absorption losses -52
Remaining sparge water volume (equipment estimates 68.8 L) 93.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 205.7 L) 230
Boil off losses -5.7
Post boil Volume (equipment estimates 200 L) 310
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 310 L) 200
Total: 282.9  
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Anonymous. All Grain, ABV 5.73%, IBU 0, SRM 4.98, Fermentables: (CMC 2-ROW MALT, CaraAmber, WHITE WHEAT MALT, Brewers Brown Rice Flakes)
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  • Public: Yup, Shared
  • Last Updated: 2024-01-24 05:28 UTC