Citra Pilsner 2024
181 calories
22.7 g
12 ml
Yeast
Philly - Philly
|
Amount:
|
2 Each |
Cost:
|
£ 0.00 / each
£ 0.00 |
Attenuation (avg):
|
65%
|
Flocculation:
|
Low |
Optimum Temp:
|
18 - 25 °C |
Starter:
|
No |
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
98 B cells required
|
|
£ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
North Berwick, East Lothian, Scotland
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.7 L/kg
|
19 |
Mash volume with grains
|
22.5 |
Grain absorption losses
|
-5.2 |
Remaining sparge water volume (equipment estimates 13.8 L)
|
15.6 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 26.7 L)
|
28.5 |
Boil off losses
|
-5.7 |
Post boil Volume
|
21 |
Going into fermentor
|
21 |
Total:
|
34.6
|
Equipment Profile Used: |
System Default |
"Citra Pilsner 2024" German Pilsner (Pils) beer recipe by East Linton Brewing Club. All Grain, ABV 4.65%, IBU 0, SRM 3.36, Fermentables: ( Acidulated, Extra Pale Premium Pilsner Malt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-01-21 12:41 UTC