Egipto - Beer Recipe - Brewer's Friend

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Egipto

389 calories 39.3 g 1 L
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 90 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.031 (recipe based estimate)
Post Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 389 calories (Per 1L)
Carbs: 39.3 g (Per 1L)
Created: Friday January 19th 2024
1.042
1.010
4.1%
0.0
3.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.80 kg Castle Malting - Chateau Pilsen Malt3.8 kg Chateau Pilsen Malt 37 2 100%
3.80 kg / 0.00 €
Priming
CO2 Level: 2.35 Volumes
 
Target Water Profile
Arvydas
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.5 L/kg 13.3
Mash volume with grains 15.8
Grain absorption losses -3.8
Remaining sparge water volume (equipment estimates 21 L) 19.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 29.6 L) 28.5
Boil off losses -8.6
Post boil Volume 21
Going into fermentor 21
Total: 33.2  
Equipment Profile Used: System Default
"Egipto" No Profile Selected beer recipe by arvyds13. All Grain, ABV 4.13%, IBU 0, SRM 3.18, Fermentables: (Chateau Pilsen Malt)
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  • Public: Yup, Shared
  • Last Updated: 2024-01-19 15:19 UTC