Doc Brown's Honey-Do Lager
165 calories
16.7 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
5.4 |
Boil
|
60 min |
20 |
40% |
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Pellet |
5.4 |
Boil
|
30 min |
7.69 |
20% |
1 oz |
Mount Hood1 oz Mount Hood Hops |
|
Pellet |
3.8 |
Boil
|
5 min |
2.81 |
40% |
2.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.50 oz |
Cascade (Pellet) 1.4999999965689 oz Cascade (Pellet) Hops |
|
27.69 |
60% |
1 oz |
Mount Hood (Pellet) 0.99999999771257 oz Mount Hood (Pellet) Hops |
|
2.81 |
40% |
2.50 oz
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 0 Volumes |
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
3.07 |
12.3
|
Mash volume with grains
|
3.73 |
14.9
|
Grain absorption losses
|
-1.02 |
-4.1
|
Remaining sparge water volume (equipment estimates 5.21 g | 20.8 qt)
|
4.62 |
18.5
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
0.08 |
0.3
|
Pre boil volume (equipment estimates 7.09 g | 28.4 qt)
|
6.5 |
26
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.09 |
-0.4
|
Post boil Volume
|
5.5 |
22
|
Going into fermentor
|
5.5 |
22
|
Total:
|
7.69
|
30.8
|
Equipment Profile Used: |
System Default |
"Doc Brown's Honey-Do Lager" Alternative Sugar Beer recipe by Tony Gilardi. All Grain, ABV 4.92%, IBU 30.5, SRM 5.43, Fermentables: (Pilsner, Caramel / Crystal 40L, Honey, Acidulated Malt) Hops: (Cascade, Mount Hood)
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- Last Updated: 2024-02-04 22:09 UTC