bira nesher - Beer Recipe - Brewer's Friend

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bira nesher

192 calories 17.4 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 9.5 liters (ending kettle volume)
Pre Boil Size: 15.28 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 192 calories (Per 330ml)
Carbs: 17.4 g (Per 330ml)
Created: Friday January 12th 2024
1.063
1.012
6.7%
16.6
50.0
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
400 g United Kingdom - Chocolate400 g Chocolate 34 425 14.5%
214 g Caramel / Crystal 60L214 g Caramel / Crystal 60L 34 60 7.7%
2 kg German - Pilsner2 kg Pilsner 38 1.6 72.4%
150 g German - CaraMunich I150 g CaraMunich I 34 39 5.4%
2,764 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Citra10 g Citra Hops Pellet 12.4 Boil at 79 °C 8 min 11.01 50%
10 g East Kent Goldings10 g East Kent Goldings Hops Pellet 5.2 Boil at 79 °C 10 min 5.56 50%
20 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
8 Grams
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
24 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 51 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: dextrose       Amount: 30       Temp: 27 °C       CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
58 23 8 16 260 289.4
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 10.1
Mash volume with grains 11.9
Grain absorption losses -2.8
Remaining sparge water volume 8.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 15.3 L) 15.3
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil volume (equipment estimates 9.5 L) 9.5
Estimated amount in fermentor 9.5
Total: 18.9  
Equipment Profile Used: System Default
"bira nesher" No Profile Selected beer recipe by Brewer #408784. All Grain, ABV 6.67%, IBU 16.57, SRM 50, Fermentables: (Chocolate, Caramel / Crystal 60L, Pilsner, CaraMunich I) Hops: (Citra, East Kent Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2024-01-25 11:14 UTC