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IPA

226 calories 23.1 g 0.35 L
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 1600 liters (fermentor volume)
Pre Boil Size: 1742 liters
Post Boil Size: 1620 liters
Pre Boil Gravity: 1.064 (recipe based estimate)
Post Boil Gravity: 1.069 (recipe based estimate)
Efficiency: 72% (brew house)
Source: LP Brewery
Calories: 226 calories (Per 0.35L)
Carbs: 23.1 g (Per 0.35L)
Created: Friday January 12th 2024
1.069
1.017
6.8%
188.3
4.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
470 kg German - Pale Ale470 kg Pale Ale 39 2.3 100%
470 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
14,400 g Citra14400 g Citra Hops Pellet 11 Boil 60 min 188.27 100%
14,400 g / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 1677.7 L. Suggest reducing initial water volume to 45.4 L and adding 1632.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 1579.2 L 1269
Strike water volume at mash thickness of 2.7 L/kg 1269
Mash volume with grains 1579.2
Grain absorption losses -470
Remaining sparge water volume (equipment estimates 879.6 L) 943.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 1677.7 L) 1742
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -72
Post boil Volume (equipment estimates 1600 L) 1620
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 1620 L) 1600
Total: 2212.9  
Equipment Profile Used: System Default
"IPA" American IPA beer recipe by LP Brewery. All Grain, ABV 6.78%, IBU 188.27, SRM 4.89, Fermentables: (Pale Ale) Hops: (Citra)
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  • Last Updated: 2024-01-12 04:32 UTC