Don Quixote's "Exotic Quixotic Tropic IPA" - Beer Recipe - Brewer's Friend

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Don Quixote's "Exotic Quixotic Tropic IPA"

205 calories 20.8 g 12 oz
Beer Stats
Method: BIAB
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Post Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 205 calories (Per 12oz)
Carbs: 20.8 g (Per 12oz)
Created: Thursday January 11th 2024
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Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb American - Pilsner9 lb Pilsner 37 1.8 69.2%
2 lb American - Wheat2 lb Wheat 38 1.8 15.4%
2 lb Flaked Oats2 lb Flaked Oats 33 2.2 15.4%
13 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Nelson Sauvin0.5 oz Nelson Sauvin Hops Pellet 12.5 Boil 60 min 23.45 12.5%
1.50 oz Nelson Sauvin1.5 oz Nelson Sauvin Hops Pellet 12.5 Whirlpool at 185 °F 15 min 10.39 37.5%
1 oz Motueka1 oz Motueka Hops Pellet 7 Whirlpool at 185 °F 15 min 25%
1 oz Riwaka1 oz Riwaka Hops Pellet 5.5 Whirlpool at 185 °F 15 min 3.05 25%
4 oz / 0.00
 
Yeast
Imperial Yeast - A24 Dry Hop
Amount:
1 Each
Cost:
Attenuation (avg):
76%
Flocculation:
Medium
Optimum Temp:
64 - 74 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 101 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
1706 Belt St (Fridge)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 8.53 g | 34.1 qt) 7.88 31.5  
Mash volume with grains (equipment estimates 9.57 g | 38.3 qt) 8.92 35.7  
Grain absorption losses -1.63 -6.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.65 g | 26.6 qt) 6 24  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.02 -0.1  
Post boil Volume 5.13 20.5  
Hops absorption losses (whirlpool, hop stand) -0.13 -0.5  
Volume into fermentor 5 20  
Total: 7.88 31.5
Equipment Profile Used: System Default
"Don Quixote's "Exotic Quixotic Tropic IPA"" Specialty IPA: New England IPA beer recipe by Andrew & Molly. BIAB, ABV 6.16%, IBU 36.89, SRM 4.4, Fermentables: (Pilsner, Wheat, Flaked Oats) Hops: (Nelson Sauvin, Motueka, Riwaka)
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  • Public: Yup, Shared
  • Last Updated: 2024-01-11 20:53 UTC