pale ale - Beer Recipe - Brewer's Friend

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pale ale

63 calories 6.4 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 25.7 liters
Post Boil Size: 20 liters
Pre Boil Gravity: 1.016 (recipe based estimate)
Post Boil Gravity: 1.021 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 63 calories (Per 330ml)
Carbs: 6.4 g (Per 330ml)
Created: Wednesday January 10th 2024
1.021
1.005
2.0%
0.0
2.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2,000 g Flaked Oats2000 g Flaked Oats 33 2.2 100%
2,000 g / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 7.3
Mash volume with grains 8.6
Grain absorption losses -2
Remaining sparge water volume 21.3
Mash Lauter Tun losses -0.9
Pre boil volume 25.7
Boil off losses -5.7
Post boil Volume 20
Going into fermentor 20
Total: 28.6  
Equipment Profile Used: System Default
"pale ale" No Profile Selected beer recipe by Anonymous. All Grain, ABV 2.03%, IBU 0, SRM 2.26, Fermentables: (Flaked Oats)
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  • Public: Yup, Shared
  • Last Updated: 2024-01-10 06:30 UTC