DME Amarillo Pale Ale - Beer Recipe - Brewer's Friend

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DME Amarillo Pale Ale

157 calories 14.9 g 12 oz
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Beer Stats
Method: Extract
Style: American Pale Ale
Boil Time: 30 min
Batch Size: 1.15 gallons (fermentor volume)
Pre Boil Size: 1.91 gallons
Post Boil Size: 1.15 gallons
Pre Boil Gravity: 1.029 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 157 calories (Per 12oz)
Carbs: 14.9 g (Per 12oz)
Created: Tuesday January 9th 2024
1.048
1.010
5.1%
48.1
4.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
20 oz Briess - DME Golden Light20 oz DME Golden Light 44.6 4 100%
20 oz / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
11 g Amarillo11 g Amarillo Hops Pellet 8.1 Boil 30 min 48.13 39.3%
17 g Amarillo17 g Amarillo Hops Pellet 8.1 Dry Hop 6 days 60.7%
28 g / $ 0.00
 
Yeast
Lallemand - LALBREW® VOSS KVEIK ALE YEAST
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
77 - 104 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 18 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Boil water added to kettle 1.82 7.3  
Volume increase from sugar/extract (early additions) 0.09 0.4  
Pre boil volume 1.91 7.6  
Boil off losses -0.75 -3  
Hops absorption losses (first wort, boil, aroma) -0.01 -0.1  
Post boil volume 1.15 4.6  
Going into fermentor 1.15 4.6  
Total: 1.82 7.3
Equipment Profile Used: System Default
"DME Amarillo Pale Ale" American Pale Ale beer recipe by Brewer #410915. Extract, ABV 5.09%, IBU 48.13, SRM 4.09, Fermentables: (DME Golden Light) Hops: (Amarillo)
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  • Last Updated: 2024-02-16 07:21 UTC