Cascadian - Beer Recipe - Brewer's Friend

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Cascadian

170 calories 15.5 g 12 oz
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Beer Stats
Method: BIAB
Style: Specialty IPA: Black IPA
Boil Time: 30 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 170 calories (Per 12oz)
Carbs: 15.5 g (Per 12oz)
Created: Tuesday January 2nd 2024
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Black IPA

by Backcrack

OG: 1.059 FG: 1.015 ABV: 5.9% IBU: 52

1.052
1.010
5.6%
58.5
35.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 lb Briess - Midnight Wheat Malt1 lb Midnight Wheat Malt 25 550 10.5%
8.50 lb Briess - Brewers Malt 2-Row8.5 lb Brewers Malt 2-Row 37 1.8 89.5%
9.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Yakima Valley Hops - BRU-11 oz BRU-1 Hops Pellet 14.8 Boil 30 min 42.53 40%
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Boil 15 min 15.96 40%
0.50 oz BSG - Mosaic0.5 oz Mosaic Hops Pellet 10.9 Boil 0 min 20%
2.50 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 each Whirfloc tablet Fining Boil 15 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 94 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Filtered
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 7.78 g | 31.1 qt) 8.44 33.8  
Mash volume with grains (equipment estimates 8.54 g | 34.2 qt) 9.2 36.8  
Grain absorption losses -1.19 -4.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.34 g | 25.4 qt) 7 28  
Boil off losses -0.75 -3  
Hops absorption losses (first wort, boil, aroma) -0.09 -0.4  
Post boil Volume 5.5 22  
Volume into fermentor 5.5 22  
Total: 8.44 33.8
Equipment Profile Used: System Default
"Cascadian" Specialty IPA: Black IPA beer recipe by robotsinmyhead. BIAB, ABV 5.58%, IBU 58.48, SRM 35.79, Fermentables: (Midnight Wheat Malt, Brewers Malt 2-Row) Hops: (BRU-1, Amarillo, Mosaic) Other: (Whirfloc tablet)
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  • Public: Yup, Shared
  • Last Updated: 2024-01-02 00:04 UTC