| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 3.74 kg | Joe White - Ale Malt |
$ 1.80 / kg $ 6.73 |
36.8 | 2.81 | 42.3% |
| 4.16 kg | Rolled Oats |
$ 1.70 / kg $ 7.07 |
33 | 2.2 | 47% |
| 0.95 kg | Flaked Barley |
$ 3.60 / kg $ 3.42 |
32 | 2.2 | 10.7% |
| 8.85 kg / $ 17.22 | |||||
| CO2 Level: 0 Volumes |
| Water | Liters |
|---|---|
| Strike water volume at mash thickness of 3.7 L/kg | 32.3 |
| Mash volume with grains | 38.1 |
| Grain absorption losses | -8.9 |
| Remaining sparge water volume (equipment estimates 8.1 L) | 8.1 |
| Mash Lauter Tun losses | -0.9 |
| Pre boil volume (equipment estimates 30.7 L) | 30.7 |
| Boil off losses | -5.7 |
| Post boil Volume | 25 |
| Going into fermentor | 25 |
| Total: | 40.4 |
| Equipment Profile Used: | System Default |
