Random Haze - Beer Recipe - Brewer's Friend

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Random Haze

224 calories 21 g 12 oz
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Beer Stats
Method: BIAB
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.51 gallons
Post Boil Size: 6.05 gallons
Pre Boil Gravity: 1.057 (recipe based estimate)
Post Boil Gravity: 1.068 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 224 calories (Per 12oz)
Carbs: 21 g (Per 12oz)
Created: Thursday December 28th 2023
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Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb Thomas Fawcett - Golden Promise Pale Ale Malt10 lb Golden Promise Pale Ale Malt 36.8 2.65 70.2%
2 lb German - CaraFoam2 lb CaraFoam 37 1.8 14%
4 oz Honey Malt4 oz Honey Malt 37 25 1.8%
1 lb Briess - Barley, Flaked1 lb Barley, Flaked 32.2 1.4 7%
1 lb Corn Sugar - Dextrose1 lb Corn Sugar - Dextrose - (late boil kettle addition) 42 0.5 7%
14.25 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Yakima Valley Hops - AU Galaxy1 oz AU Galaxy Hops Pellet 14 Mash at 151 °F 60 min 9.04 7.1%
1 oz Yakima Valley Hops - Chinook1 oz Chinook Hops Pellet 13.1 Mash at 151 °F 60 min 8.46 7.1%
0.50 oz Yakima Valley Hops - Mosaic0.5 oz Mosaic Hops Pellet 11.5 Boil 30 min 14.31 3.6%
0.50 oz Yakima Valley Hops - Amarillo0.5 oz Amarillo Hops Pellet 8.6 Boil 10 min 5.05 3.6%
1 oz Yakima Valley Hops - African Queen1 oz African Queen Hops Pellet 10 Whirlpool at 180 °F 10 min 4.09 7.1%
1 oz Yakima Valley Hops - AU Ella1 oz AU Ella Hops Pellet 13.8 Whirlpool 10 min 9.4 7.1%
1 oz Yakima Valley Hops - AU Galaxy1 oz AU Galaxy Hops Pellet 14 Whirlpool at 180 °F 10 min 5.72 7.1%
1 oz Yakima Chief Hops - Simcoe LupuLN2 (Cryo)1 oz Simcoe LupuLN2 (Cryo) Hops Lupulin Pellet 23 Whirlpool at 180 °F 10 min 9.4 7.1%
2 oz Yakima Valley Hops - AU Galaxy2 oz AU Galaxy Hops Pellet 14 Dry Hop (High Krausen) 14 days 14.3%
2 oz Yakima Valley Hops - AU Ella2 oz AU Ella Hops Pellet 13.8 Dry Hop (High Krausen) 14 days 14.3%
1 oz Yakima Valley Hops - LUPOMAX Amarillo1 oz LUPOMAX Amarillo Hops Lupulin Pellet 14 Dry Hop 5 days 7.1%
1 oz Yakima Valley Hops - LUPOMAX Mosaic1 oz LUPOMAX Mosaic Hops Lupulin Pellet 17.5 Dry Hop 5 days 7.1%
1 oz Yakima Valley Hops - LUPOMAX Azacca1 oz LUPOMAX Azacca Hops Lupulin Pellet 16.5 Dry Hop at 151 °F 5 days 7.1%
14 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.50 tsp Calcium Chloride (anhydrous) Water Agt Mash 1 hr.
0.50 tsp Epsom Salt Water Agt Mash 1 hr.
2 tsp Gypsum Water Agt Mash 1 hr.
0.50 tsp Yeast Nutrient Other Boil 10 min.
2 ml Lactic acid Water Agt Mash 1 hr.
 
Yeast
Omega Yeast Labs - Star Party - OYL 404
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
60 - 73 °F
Starter:
Yes
Fermentation Temp:
70 °F
Pitch Rate:
1.25 (M cells / ml / ° P) 432 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 9.09 g | 36.4 qt) 8.49 34  
Mash volume with grains (equipment estimates 10.08 g | 40.3 qt) 9.48 37.9  
Grain absorption losses -1.66 -6.6  
Hops absorption losses (mash) -0.08 -0.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.11 g | 28.4 qt) 6.51 26  
Volume increase from sugar/extract (late additions) 0.08 0.3  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.04 -0.2  
Post boil Volume (equipment estimates 5.65 g | 22.6 qt) 6.05 24.2  
Hops absorption losses (whirlpool, hop stand) -0.15 -0.6  
WARNING: Exceeded batch size - reduce boil size    
Volume into fermentor (equipment estimates 5.9 g | 23.6 qt) 5.5 22  
Total: 8.49 34
Equipment Profile Used: System Default
"Random Haze" Specialty IPA: New England IPA beer recipe by Brewer #244766. BIAB, ABV 7.15%, IBU 65.46, SRM 5.64, Fermentables: (Golden Promise Pale Ale Malt, CaraFoam, Honey Malt, Barley, Flaked, Corn Sugar - Dextrose) Hops: (AU Galaxy, Chinook, Mosaic, Amarillo, African Queen, AU Ella, Simcoe LupuLN2 (Cryo), LUPOMAX Amarillo, LUPOMAX Mosaic, LUPOMAX Azacca) Other: (Calcium Chloride (anhydrous), Epsom Salt, Gypsum, Yeast Nutrient, Lactic acid)
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  • Last Updated: 2024-01-17 01:39 UTC