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Hazy

158 calories 16.4 g 12 oz
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 0 min
Batch Size: 2 gallons (fermentor volume)
Pre Boil Size: 2.25 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 158 calories (Per 12oz)
Carbs: 16.4 g (Per 12oz)
Created: Wednesday December 27th 2023
1.048
1.012
4.8%
0.0
3.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.50 lb Rahr - Premium Pilsner3.5 lb Premium Pilsner 36.8 1.75 100%
3.50 lbs / $ 0.00
Priming
Method: co2       CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 2.69 g | 10.8 qt) 2.94 11.8  
Mash volume with grains (equipment estimates 2.97 g | 11.9 qt) 3.22 12.9  
Grain absorption losses -0.44 -1.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 2 g | 8 qt) 2.25 9  
Boil off losses    
Post boil Volume 2 8  
Volume into fermentor 2 8  
Total: 2.94 11.8
Equipment Profile Used: System Default
"Hazy" American IPA beer recipe by Anonymous. BIAB, ABV 4.75%, IBU 0, SRM 3.22, Fermentables: (Premium Pilsner)
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  • Last Updated: 2024-01-01 15:40 UTC