Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
10 lb | American - Pale 2-Row - Toasted | 33 | 30 | 90.9% | |
1 lb | American - Caramel / Crystal 120L | 33 | 120 | 9.1% | |
11 lbs / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
1 oz | Northern Brewer | Pellet | 7.8 | Boil | 60 min | 30.71 | 33.3% | |
2 oz | Cascade | Pellet | 7 | Boil | 5 min | 10.99 | 66.7% | |
3 oz / $ 0.00 |
Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
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$ 0.00 |
CO2 Level: 2.52 Volumes |
Water | Gallons | Quarts |
---|---|---|
Strike water volume (equipment estimates 8.49 g | 34 qt) | 7.88 | 31.5 |
Mash volume with grains (equipment estimates 9.37 g | 37.5 qt) | 8.76 | 35 |
Grain absorption losses | -1.38 | -5.5 |
Mash Lauter Tun losses | -0.25 | -1 |
Pre boil volume (equipment estimates 6.86 g | 27.5 qt) | 6.25 | 25 |
Boil off losses | -1.5 | -6 |
Hops absorption losses (first wort, boil, aroma) | -0.11 | -0.5 |
Post boil Volume | 5.25 | 21 |
Volume into fermentor | 5.25 | 21 |
Total: | 7.88 | 31.5 |
Equipment Profile Used: | System Default |