Hopps Kill Nazis
257 calories
26.6 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
40 g |
Chinook40 g Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
53.97 |
11.7% |
62.50 g |
Chinook62.5 g Chinook Hops |
|
Pellet |
13 |
Aroma
|
1 min |
3.64 |
18.2% |
62.50 g |
Centennial62.5 g Centennial Hops |
|
Pellet |
10 |
Aroma
|
1 min |
2.8 |
18.2% |
178 g |
Chinook178 g Chinook Hops |
|
Pellet |
13 |
Dry Hop
|
0 days |
|
51.9% |
343 g
/ 0.00 €
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
280.50 g |
Chinook (Pellet) 280.5 g Chinook (Pellet) Hops |
|
57.61 |
81.8% |
62.50 g |
Centennial (Pellet) 62.5 g Centennial (Pellet) Hops |
|
2.8 |
18.2% |
343 g
/ 0.00 €
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
2 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
1 g |
Salt
|
|
Water Agt |
Mash |
1 hr. |
5.07 ml |
Phosphoric acid
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
24.96 L |
|
Temperature |
68 °C |
68 °C |
60 min |
4 L |
|
Sparge |
-- |
-- |
-- |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
18 °C |
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
25 |
Mash volume with grains
|
30.5 |
Grain absorption losses
|
-8.3 |
Remaining sparge water volume (equipment estimates 10.8 L)
|
7.3 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 26.5 L)
|
23 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.8 |
Post boil Volume
|
20 |
Going into fermentor
|
20 |
Total:
|
32.2
|
Equipment Profile Used: |
System Default |
"Hopps Kill Nazis" Specialty IPA: Red IPA beer recipe by CBO Hollenstein Bräu. All Grain, ABV 8.12%, IBU 60.4, SRM 36.41, Fermentables: (United Kingdom - Maris Otter Pale, CaraHell, CaraMunich III) Hops: (Chinook, Centennial) Other: (Gypsum, Salt, Phosphoric acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-12-27 09:24 UTC