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Awesome Recipe

242 calories 24.8 g 12 oz
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 30 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 5.75 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.064 (recipe based estimate)
Post Boil Gravity: 1.073 (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 242 calories (Per 12oz)
Carbs: 24.8 g (Per 12oz)
Created: Wednesday December 27th 2023
1.073
1.018
7.2%
0.0
30.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb American - Pale 2-Row - Toasted12 lb Pale 2-Row - Toasted 33 30 92.2%
1 lb American - Caramel / Crystal 40L1 lb Caramel / Crystal 40L 34 40 7.7%
0.01 lb American - Carapils (Dextrine Malt)0.012 lb Carapils (Dextrine Malt) 33 1.8 0.1%
13.01 lbs / $ 0.00
 
Yeast
Omega Yeast Labs - Omega star party ale
Amount:
1 Each
Cost:
Attenuation (custom):
75%
Flocculation:
Medium
Optimum Temp:
60 - 73 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 118 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
6 gal Sparge 150 °F 150 °F 30 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume 7.63 30.5  
Mash volume with grains 8.67 34.7  
Grain absorption losses -1.63 -6.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume 5.75 23  
Boil off losses -0.75 -3  
Post boil Volume 5 20  
Volume into fermentor 5 20  
Total: 7.63 30.5
Equipment Profile Used: System Default
"Awesome Recipe" American IPA beer recipe by Brewer #414346. BIAB, ABV 7.2%, IBU 0, SRM 30.14, Fermentables: (Pale 2-Row - Toasted, Caramel / Crystal 40L, Carapils (Dextrine Malt))
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2023-12-27 08:42 UTC