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goji brett

135 calories 13.8 g 12 oz
Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 8 gallons (fermentor volume)
Pre Boil Size: 9.5 gallons
Post Boil Size: 8.25 gallons
Pre Boil Gravity: 1.036 (recipe based estimate)
Post Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 80% (steeping grains only)
Calories: 135 calories (Per 12oz)
Carbs: 13.8 g (Per 12oz)
Created: Tuesday December 26th 2023
1.041
1.010
4.1%
0.0
30.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb American - Vienna5 lb Vienna 35 4 41.7%
2 lb American - Victory2 lb Victory 34 28 16.7%
1.50 lb Belgian - Special B1.5 lb Special B 34 115 12.5%
1.50 lb Simpsons - DRC1.5 lb DRC 34.7 115 12.5%
2 lb American - Caramel / Crystal 120L2 lb Caramel / Crystal 120L 33 120 16.7%
12 lbs / 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle 11 44  
Mash volume with grains (equipment estimates 11 g | 44 qt) 11.96 47.8  
Grain absorption losses (steeping) -1.5 -6  
Pre boil volume 9.5 38  
Boil off losses -1.5 -6  
Post boil volume (equipment estimates 8 g | 32 qt) 8.25 33  
Going into fermentor (equipment estimates 8.25 g | 33 qt) 8 32  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 11 44
Equipment Profile Used: System Default
"goji brett" No Profile Selected beer recipe by Hersha. Extract, ABV 4.06%, IBU 0, SRM 30.82, Fermentables: (Vienna, Victory, Special B, DRC, Caramel / Crystal 120L)
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  • Public: Yup, Shared
  • Last Updated: 2023-12-26 21:23 UTC