Terrapin Coffee Oatmeal Imperial stout - Beer Recipe - Brewer's Friend

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Terrapin Coffee Oatmeal Imperial stout

297 calories 30.2 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.060 (recipe based estimate)
Post Boil Gravity: 1.089 (recipe based estimate)
Efficiency: 68% (brew house)
Hop Utilization: 97%
Calories: 297 calories (Per 12oz)
Carbs: 30.2 g (Per 12oz)
Created: Saturday December 23rd 2023
1.089
1.022
8.8%
0.0
48.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12.50 lb Briess - Brewers Malt 2-Row12.5 lb Brewers Malt 2-Row 37 1.8 67.1%
1.75 lb Flaked Oats1.75 lb Flaked Oats 33 2.2 9.4%
1.75 lb Flaked Barley1.75 lb Flaked Barley 32 2.2 9.4%
12 oz American - Chocolate12 oz Chocolate 29 350 4%
12 oz American - Caramel / Crystal 80L12 oz Caramel / Crystal 80L 33 80 4%
9 oz American - Roasted Barley9 oz Roasted Barley 33 300 3%
9 oz American - Black Malt9 oz Black Malt 28 500 3%
298 oz / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 6.98 27.9  
Mash volume with grains 8.47 33.9  
Grain absorption losses -2.33 -9.3  
Remaining sparge water volume (equipment estimates 2.09 g | 8.4 qt) 3.09 12.4  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.5 g | 26 qt) 7.5 30  
Boil off losses -1.5 -6  
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 10.08 40.3
Equipment Profile Used: System Default
"Terrapin Coffee Oatmeal Imperial stout" No Profile Selected beer recipe by Red. All Grain, ABV 8.8%, IBU 0, SRM 48.6, Fermentables: (Brewers Malt 2-Row, Flaked Oats, Flaked Barley, Chocolate, Caramel / Crystal 80L, Roasted Barley, Black Malt)
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  • Public: Yup, Shared
  • Last Updated: 2023-12-23 18:27 UTC