La Espera Prolongada
0 calories
0 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
3.30 kg |
Honey3.3 kg Honey - (late fermenter addition) |
|
35 |
2 |
100% |
3.30 kg / $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.75 qt/lb
|
|
|
Mash volume with grains
|
|
|
Remaining sparge water volume (equipment estimates 2.08 g | 8.3 qt)
|
2 |
8
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 1.83 g | 7.3 qt)
|
1.75 |
7
|
Boil off losses
|
-0.03 |
-0.1
|
Post boil Volume
|
1.8 |
7.2
|
Going into fermentor
|
1.8 |
7.2
|
Total:
|
2
|
8
|
Equipment Profile Used: |
System Default |
"La Espera Prolongada" Dry Mead beer recipe by Garfield Brewery. All Grain, ABV 0%, IBU 0, SRM 7.13, Fermentables: (Honey)
Last Updated and Sharing
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- Last Updated: 2023-12-16 18:50 UTC