Camels ipa - Beer Recipe - Brewer's Friend

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Camels ipa

Created: Sunday December 10th 2023
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142 calories 14.9 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 39 gallons (fermentor volume)
Pre Boil Size: 41 gallons
Post Boil Size: 39 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 142 calories (Per 12oz)
Carbs: 14.9 g (Per 12oz)
1.043
1.011
4.2%
0.0
3.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
35 lb Great Western - Premium 2-Row35 lb Premium 2-Row 37 2 61.4%
5 lb Great Western - DextraPils5 lb DextraPils 34.5 1.5 8.8%
17 lb Great Western - White Wheat17 lb White Wheat 37 3.5 29.8%
57 lbs / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 40.5 gal (162 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 28.5 gal (114 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 29.5 gal (117.99 qt). Suggest reducing strike water volume to 7.44 gal (29.76 qt) and adding 17.5 gal (69.99 qt) sparge/top-off. 24.94 99.8  
Strike water volume at mash thickness of 1.75 qt/lb 24.94 99.8  
Mash volume with grains 29.5 118  
Grain absorption losses -7.13 -28.5  
Remaining sparge water volume (equipment estimates 22.94 g | 91.8 qt) 23.44 93.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 40.5 g | 162 qt) 41 164  
Boil off losses -1.5 -6  
Post boil Volume 39 156  
Going into fermentor 39 156  
Total: 48.38 193.5
Equipment Profile Used: System Default
"Camels ipa" American IPA beer recipe by Brewer #413206. All Grain, ABV 4.23%, IBU 0, SRM 3.53, Fermentables: (Premium 2-Row, DextraPils, White Wheat)
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  • Last Updated: 2023-12-10 22:07 UTC