Dunkel - Beer Recipe - Brewer's Friend

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Dunkel

175 calories 17.9 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 310 gallons (fermentor volume)
Pre Boil Size: 341 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 92% (brew house)
Calories: 175 calories (Per 12oz)
Carbs: 17.9 g (Per 12oz)
Created: Sunday December 10th 2023
1.053
1.013
5.2%
0.0
18.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
358 lb Munich Dark 20L358 lb Munich Dark 20L 34 20 69.8%
110 lb German - Pilsner110 lb Pilsner 38 1.6 21.4%
20 lb German - CaraAroma20 lb CaraAroma 34 130 3.9%
20 lb German - Acidulated Malt20 lb Acidulated Malt 27 3.4 3.9%
5 lb American - Blackprinz5 lb Blackprinz 36 500 1%
513 lbs / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 311.5 gal (1246 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 299.5 gal (1198 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 265.48 gal (1061.91 qt) 224.44 897.8  
Strike water volume at mash thickness of 1.75 qt/lb 224.44 897.8  
Mash volume with grains 265.48 1061.9  
Grain absorption losses -64.13 -256.5  
Remaining sparge water volume (equipment estimates 151.44 g | 605.8 qt) 180.94 723.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 311.5 g | 1246 qt) 341 1364  
Boil off losses -1.5 -6  
Post boil Volume 310 1240  
Going into fermentor 310 1240  
Total: 405.38 1621.5
Equipment Profile Used: System Default
"Dunkel" No Profile Selected beer recipe by Brewer #408984. All Grain, ABV 5.19%, IBU 0, SRM 18.84, Fermentables: (Munich Dark 20L, Pilsner, CaraAroma, Acidulated Malt, Blackprinz)
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  • Public: Yup, Shared
  • Last Updated: 2023-12-10 17:18 UTC