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Awesome Recipe

132 calories 13.7 g 16 oz
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Beer Stats
Method: All Grain
Style: British Brown Ale
Boil Time: 60 min
Batch Size: 542.5 gallons (ending kettle volume)
Pre Boil Size: 666.5 gallons
Pre Boil Gravity: 8.2 °P (recipe based estimate)
Efficiency: 70% (ending kettle)
Source: Patrick
Calories: 132 calories (Per 16oz)
Carbs: 13.7 g (Per 16oz)
Created: Thursday December 7th 2023
10.0 °P
2.6 °P
4.0%
0.0
18.4
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
650 lb Canada Malting - CMC 2-ROW MALT650 lb CMC 2-ROW MALT 36 1.75 72.8%
55 lb Simpsons - Brown Malt55 lb Brown Malt 32 187.93 6.2%
50 lb Briess - Victory Malt50 lb Victory Malt 34.5 28 5.6%
55 lb Thomas Fawcett - Caramalt55 lb Caramalt 34 32 6.2%
27.50 lb Crisp Malting - Pale Chocolate27.5 lb Pale Chocolate 32.7 220 3.1%
55 lb Simpsons - Golden Naked Oats55 lb Golden Naked Oats 27 7 6.2%
892.50 lbs / $ 0.00
Priming
CO2 Level: 1.65 Volumes
 
Target Water Profile
NYC 2017
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 544 gal (2176 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 532 gal (2128 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 406.09 gal (1624.35 qt) 334.69 1338.8  
Strike water volume at mash thickness of 1.5 qt/lb 334.69 1338.8  
Mash volume with grains 406.09 1624.4  
Grain absorption losses -111.56 -446.3  
Remaining sparge water volume 443.63 1774.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 544 g | 2176 qt) 666.5 2666  
Boil off losses -1.5 -6  
Post boil volume (equipment estimates 665 g | 2660 qt) 542.5 2170  
Estimated amount in fermentor 542.5 2170  
Total: 778.31 3113.3
Equipment Profile Used: System Default
"Awesome Recipe" British Brown Ale beer recipe by Patrick. All Grain, ABV 3.96%, IBU 0, SRM 18.36, Fermentables: (CMC 2-ROW MALT, Brown Malt, Victory Malt, Caramalt, Pale Chocolate, Golden Naked Oats)
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  • Public: Yup, Shared
  • Last Updated: 2023-12-10 18:54 UTC