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Awesome Recipe

157 calories 16.4 g 330 ml
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Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 900 liters (fermentor volume)
Pre Boil Size: 1000 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 157 calories (Per 330ml)
Carbs: 16.4 g (Per 330ml)
Created: Friday December 1st 2023
1.051
1.013
5.0%
14.0
6.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
125 kg United Kingdom - Maris Otter Pale125 kg Maris Otter Pale 38 3.75 62.5%
25 kg United Kingdom - Golden Naked Oats25 kg Golden Naked Oats 33 10 12.5%
50 kg Flaked Wheat50 kg Flaked Wheat 34 2 25%
200 kg / $ 0.00
Priming
Method: co2       CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 905.7 L. Suggest reducing initial water volume to 45.4 L and adding 860.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 862 L 730
Strike water volume at mash thickness of 3.7 L/kg 730
Mash volume with grains 862
Grain absorption losses -200
Remaining sparge water volume (equipment estimates 376.6 L) 470.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 905.7 L) 1000
Boil off losses -5.7
Post boil Volume 900
Going into fermentor 900
Total: 1200.9  
Equipment Profile Used: System Default
"Awesome Recipe" Blonde Ale beer recipe by Anonymous. All Grain, ABV 4.98%, IBU 14.01, SRM 5.99, Fermentables: (Maris Otter Pale, Golden Naked Oats, Flaked Wheat)
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  • Public: Yup, Shared
  • Last Updated: 2023-12-01 14:29 UTC