tea saison - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

tea saison

145 calories 10.6 g 12 oz
Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 41 gallons (ending kettle volume)
Pre Boil Size: 44 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 92% (steeping grains only)
Source: Justin Lambert
Calories: 145 calories (Per 12oz)
Carbs: 10.6 g (Per 12oz)
Created: Wednesday November 29th 2023
1.045
1.005
5.4%
0.0
2.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
40 lb Weyermann - Pilsner40 lb Pilsner 36 1.5 72.7%
15 lb Rahr - White Wheat15 lb White Wheat 39.1 3.2 27.3%
55 lbs / 0.00
 
Yeast
Bulldog (Hambleton Bard) - B16 Belgian Saison
Amount:
1 Each
Cost:
Attenuation (custom):
90%
Flocculation:
Medium
Optimum Temp:
64.4 - 86 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 608 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2      
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 42.5 gal (170 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 30.5 gal (122 qt) sparge/top-off.    
Water added to kettle 50.88 203.5  
Grain absorption losses (steep / mash) -6.88 -27.5  
Pre boil volume (equipment estimates 42.5 g | 170 qt) 44 176  
Boil off losses -1.5 -6  
Post boil volume (equipment estimates 42.5 g | 170 qt) 41 164  
Estimated amount in fermentor 41 164  
Total: 50.88 203.5
Equipment Profile Used: System Default
"tea saison" No Profile Selected beer recipe by Justin Lambert. Extract, ABV 5.37%, IBU 0, SRM 2.9, Fermentables: (Pilsner, White Wheat)
Last Updated and Sharing
 
171
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-11-29 21:42 UTC