Awesome Recipe - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Awesome Recipe

182 calories 19 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 30 min
Batch Size: 620 gallons (fermentor volume)
Pre Boil Size: 659 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 182 calories (Per 12oz)
Carbs: 19 g (Per 12oz)
Created: Tuesday November 28th 2023
1.055
1.014
5.4%
0.0
4.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
990 lb Proximity - Base Malt990 lb Base Malt 37.5 2 81.8%
165 lb Rahr - White Wheat165 lb White Wheat 39.1 3.2 13.6%
55 lb Weyermann - Carafoam55 lb Carafoam 34.5 2.2 4.5%
1,210 lbs / 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 620.75 gal (2483 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 608.75 gal (2435 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 626.18 gal (2504.7 qt) 529.38 2117.5  
Strike water volume at mash thickness of 1.75 qt/lb 529.38 2117.5  
Mash volume with grains 626.18 2504.7  
Grain absorption losses -151.25 -605  
Remaining sparge water volume (equipment estimates 242.88 g | 971.5 qt) 281.13 1124.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 620.75 g | 2483 qt) 659 2636  
Boil off losses -0.75 -3  
Post boil Volume 620 2480  
Going into fermentor 620 2480  
Total: 810.5 3242
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Brewer #403016. All Grain, ABV 5.41%, IBU 0, SRM 4.02, Fermentables: (Base Malt, White Wheat, Carafoam)
Last Updated and Sharing
 
169
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-11-28 18:44 UTC