Awesome Recipe
179 calories
18.8 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2.50 g |
Magnum2.5 g Magnum Hops |
|
Pellet |
15 |
Boil at 100 °C
|
60 min |
5.01 |
1% |
12.50 g |
Amarillo12.5 g Amarillo Hops |
|
Leaf/Whole |
8.6 |
Boil at 100 °C
|
30 min |
10.04 |
5% |
12.50 g |
Simcoe12.5 g Simcoe Hops |
|
Leaf/Whole |
12.7 |
Boil at 100 °C
|
30 min |
14.83 |
5% |
12.50 g |
Amarillo12.5 g Amarillo Hops |
|
Leaf/Whole |
8.6 |
Boil at 100 °C
|
5 min |
2.61 |
5% |
25 g |
Citra25 g Citra Hops |
|
Pellet |
11 |
Boil at 100 °C
|
5 min |
7.33 |
9.9% |
25 g |
Mosaic25 g Mosaic Hops |
|
Leaf/Whole |
12.5 |
Boil at 100 °C
|
5 min |
7.57 |
9.9% |
12.50 g |
Simcoe12.5 g Simcoe Hops |
|
Pellet |
12.7 |
Boil at 100 °C
|
5 min |
4.23 |
5% |
50 g |
Amarillo50 g Amarillo Hops |
|
Leaf/Whole |
8.6 |
Dry Hop at 20 °C
|
10 days |
|
19.8% |
50 g |
Citra50 g Citra Hops |
|
Leaf/Whole |
11 |
Dry Hop at 20 °C
|
10 days |
|
19.8% |
50 g |
Simcoe50 g Simcoe Hops |
|
Leaf/Whole |
12.7 |
Dry Hop at 20 °C
|
10 days |
|
19.8% |
252.50 g
/ $ 0.00
|
Priming
Method: sucrose
Amount: 31.1 g
Temp: 20 °C
CO2 Level: 2.45 g/l |
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
25 L |
|
Infusion |
66 °C |
65 °C |
75 min |
Quick Water Requirements
Water |
Liters |
Heat water added to kettle (equipment estimates 32.2 L)
|
32.2 |
Mash volume with grains (equipment estimates 32.2 L)
|
36.2 |
Grain absorption losses (steeping)
|
-6 |
Pre boil volume (equipment estimates 26.2 L)
|
26.2 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.5 |
Post boil volume
|
20 |
Going into fermentor
|
20 |
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
Total:
|
32.2
|
Equipment Profile Used: |
System Default |
"Awesome Recipe" American IPA beer recipe by Brewer #326701. Extract, ABV 5.64%, IBU 51.63, SRM 26.51, Fermentables: (Extra Pale Malt, Caramel / Crystal 150L) Hops: (Magnum, Amarillo, Simcoe, Citra, Mosaic) Other: (Grapefruit Peel)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-11-27 16:30 UTC