Amber Lager - Beer Recipe - Brewer's Friend

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Amber Lager

185 calories 19.2 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 12 liters (fermentor volume)
Pre Boil Size: 20.13 liters
Post Boil Size: 12 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 60% (brew house)
Source: SUNti Brew House
Calories: 185 calories (Per 12oz)
Carbs: 19.2 g (Per 12oz)
Created: Sunday November 26th 2023
1.056
1.014
5.5%
15.8
13.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb American - Pilsner3 lb Pilsner 37 1.8 37.5%
4 lb United Kingdom - Maris Otter Pale4 lb Maris Otter Pale 38 3.75 50%
1 lb Caramel / Crystal 60L1 lb Caramel / Crystal 60L 34 60 12.5%
8 lbs / ฿ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Mosaic0.5 oz Mosaic Hops Pellet 12.5 Boil 10 min 15.76 100%
0.50 oz / ฿ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 4 L/kg 14.5
Mash volume with grains 16.9
Grain absorption losses -3.6
Remaining sparge water volume (equipment estimates 7.8 L) 10.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 17.8 L) 20.1
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 12
Going into fermentor 12
Total: 24.7  
Equipment Profile Used: System Default
"Amber Lager" No Profile Selected beer recipe by SUNti Brew House. All Grain, ABV 5.53%, IBU 15.76, SRM 13.71, Fermentables: (Pilsner, Maris Otter Pale, Caramel / Crystal 60L) Hops: (Mosaic)
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  • Last Updated: 2023-11-26 04:46 UTC