BIAB MAXIES OLD
141 calories
14.3 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Pride of Ringwood20 g Pride of Ringwood Hops |
|
Pellet |
10 |
Boil
|
30 min |
16.76 |
50% |
20 g |
Pride of Ringwood20 g Pride of Ringwood Hops |
|
Pellet |
10 |
Boil
|
20 min |
13.21 |
50% |
40 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
15 L |
|
Infusion |
72 °C |
66 °C |
120 min |
10 L |
|
Fly Sparge |
76 °C |
-- |
-- |
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 31.6 L)
|
24.6 |
Mash volume with grains (equipment estimates 35.3 L)
|
28.3 |
Grain absorption losses
|
-5.7 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 25.1 L)
|
18 |
Boil off losses
|
-2.9 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil Volume
|
22 |
Volume into fermentor
|
22 |
Total:
|
24.6
|
Equipment Profile Used: |
System Default |
"BIAB MAXIES OLD" Brown Porter beer recipe by DrewCarey82. BIAB, ABV 4.65%, IBU 29.96, SRM 31.39, Fermentables: (Ashburne Mild, Munich Light, Carafa II, Chocolate Malt, Caramalt) Hops: (Pride of Ringwood)
Last Updated and Sharing
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- Last Updated: 2023-11-29 23:44 UTC