Cluster Fuggle Pepper Stout - Beer Recipe - Brewer's Friend

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Cluster Fuggle Pepper Stout

205 calories 20.8 g 12 oz
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Beer Stats
Method: All Grain
Style: American Porter
Boil Time: 100 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 205 calories (Per 12oz)
Carbs: 20.8 g (Per 12oz)
Created: Tuesday November 21st 2023
1.062
1.015
6.1%
0.0
3.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11.50 lb Briess - Brewers Malt 2-Row11.5 lb Brewers Malt 2-Row 37 1.8 100%
11.50 lbs / $ 0.00
Priming
CO2 Level: 2.75 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 5.03 20.1  
Mash volume with grains 5.95 23.8  
Grain absorption losses -1.44 -5.8  
Remaining sparge water volume (equipment estimates 4.66 g | 18.6 qt) 4.16 16.6  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 8 g | 32 qt) 7.5 30  
Boil off losses -2.5 -10  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 9.19 36.8
Equipment Profile Used: System Default
"Cluster Fuggle Pepper Stout" American Porter beer recipe by Brewer #411608. All Grain, ABV 6.09%, IBU 0, SRM 3.7, Fermentables: (Brewers Malt 2-Row)
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  • Last Updated: 2023-11-21 18:05 UTC