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Awesome Recipe

88 calories 9 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 80 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.082 (recipe based estimate)
Post Boil Gravity: 1.029 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 88 calories (Per 330ml)
Carbs: 9 g (Per 330ml)
Created: Monday November 20th 2023
1.029
1.007
2.9%
0.0
4.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8.10 kg Crisp Malting - Extra Pale Ale Malt8.1 kg Extra Pale Ale Malt 38 1.7 64.3%
2.40 kg United Kingdom - Golden Naked Oats2.4 kg Golden Naked Oats - (late boil kettle addition) 33 10 19%
1.10 kg Rye1.1 kg Rye 38 3.5 8.7%
1 kg Bestmalz - BEST Chit Malt1 kg BEST Chit Malt 23 1.4 7.9%
12.60 kg / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 85.7 L. Suggest reducing initial water volume to 45.4 L and adding 40.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 54.31 L. Suggest reducing strike water volume to 37.08 L and adding 8.91 L sparge/top-off. 46
WARNING: Based on your provided mash thickness (3.7 L/kg), your strike volume will exceeds the total water needed for the recipe (41.9 L). Reduce mash thickness to 3.29 L/kg or increase pre-boil volume to 32.5 L.  
Strike water volume at mash thickness of 3.7 L/kg 46
Mash volume with grains 54.3
Grain absorption losses -12.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 85.7 L) 28.4
Boil off losses -5.7
Post boil Volume 80
Going into fermentor 80
Total: 41.9  
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Anonymous. All Grain, ABV 2.87%, IBU 0, SRM 4.18, Fermentables: (Extra Pale Ale Malt, Golden Naked Oats, Rye, BEST Chit Malt)
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  • Public: Yup, Shared
  • Last Updated: 2023-11-20 10:38 UTC