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Awesome Recipe

172 calories 17.8 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 27.21 liters
Post Boil Size: 21 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 172 calories (Per 330ml)
Carbs: 17.8 g (Per 330ml)
Created: Friday November 17th 2023
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Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg Simpsons - Best Pale Ale4.5 kg Best Pale Ale 37.5 2 88.3%
75 g Simpsons - Crystal Light 75 g Crystal Light 33.1 38.03 1.5%
260 g Flaked Wheat260 g Flaked Wheat 34 2 5.1%
260 g Flaked Oats260 g Flaked Oats 33 2.2 5.1%
5,095 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
8 g Yakima Valley Hops - Citra8 g Citra Hops Pellet 13.1 Boil 60 min 13.44 3.5%
17 g Yakima Valley Hops - Citra17 g Citra Hops Pellet 13.1 Boil 10 min 10.35 7.5%
22 g Yakima Valley Hops - Citra22 g Citra Hops Pellet 13.1 Boil 5 min 7.37 9.7%
56 g Yakima Valley Hops - Citra56 g Citra Hops Pellet 13.1 Boil 1 min 4.06 24.8%
123 g Yakima Valley Hops - Citra123 g Citra Hops Pellet 13.1 Dry Hop 3 days 54.4%
226 g / $ 0.00
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 18.6
Mash volume with grains 22
Grain absorption losses -5.1
Remaining sparge water volume 14.6
Mash Lauter Tun losses -0.9
Pre boil volume 27.2
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil Volume 21
Going into fermentor 21
Total: 33.2  
Equipment Profile Used: System Default
"Awesome Recipe" American Pale Ale beer recipe by Anonymous. All Grain, ABV 5.53%, IBU 35.22, SRM 4.59, Fermentables: (Best Pale Ale, Crystal Light , Flaked Wheat, Flaked Oats) Hops: (Citra)
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  • Public: Yup, Shared
  • Last Updated: 2023-11-17 18:09 UTC