Sierra Nevada Pale Ale Clone - Beer Recipe - Brewer's Friend

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Sierra Nevada Pale Ale Clone

192 calories 19.5 g 12 oz
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 90 min
Batch Size: 38 liters (fermentor volume)
Pre Boil Size: 47.82 liters
Post Boil Size: 38 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 192 calories (Per 12oz)
Carbs: 19.5 g (Per 12oz)
Created: Friday November 17th 2023
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Fermentables
Amount Fermentable Cost PPG °L Bill %
9.40 kg American - Pale Ale9.4 kg Pale Ale 37 3.5 91.3%
900 g New Zealand - Medium Crystal Malt900 g Medium Crystal Malt 35.4 56.35 8.7%
10.30 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Perle30 g Perle Hops Leaf/Whole 8.2 Boil 45 min 14.16 11.5%
30 g Magnum30 g Magnum Hops Leaf/Whole 15 Boil 15 min 14 11.5%
66 g Cascade66 g Cascade Hops Pellet 7 Boil 10 min 11.56 25.4%
134 g Cascade134 g Cascade Hops Leaf/Whole 7 Boil 0 min 51.5%
260 g / 0.00
 
Yeast
White Labs - American Ale Yeast Blend WLP060
Amount:
1 Each
Cost:
Attenuation (avg):
76%
Flocculation:
Medium
Optimum Temp:
20 - 22 °C
Starter:
Yes
Fermentation Temp:
18 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 407 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 47.85 L. Suggest reducing initial water volume to 45.4 L and adding 2.45 L sparge/top-off.  
Strike water volume at mash thickness of 3.1 L/kg 32.2
Mash volume with grains 39
Grain absorption losses -10.3
Remaining sparge water volume (equipment estimates 26.8 L) 26.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 47.9 L) 47.8
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -1.3
Post boil Volume 38
Going into fermentor 38
Total: 59  
Equipment Profile Used: System Default
"Sierra Nevada Pale Ale Clone" American Pale Ale beer recipe by DCB2. All Grain, ABV 5.82%, IBU 39.72, SRM 10.98, Fermentables: (Pale Ale, Medium Crystal Malt) Hops: (Perle, Magnum, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2023-11-17 12:24 UTC