Red Dwarf Part 1 - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Red Dwarf Part 1

283 calories 22.9 g 12 oz
brewer logo
Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 6 gallons (ending kettle volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.086 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 283 calories (Per 12oz)
Carbs: 22.9 g (Per 12oz)
Created: Wednesday November 15th 2023
1.086
1.013
9.6%
0.0
17.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb Briess - Pale Ale Malt 2-Row12 lb Pale Ale Malt 2-Row 36.8 3.5 59.6%
6 lb Avangard - Light Munich6 lb Light Munich 37 8 29.8%
1 lb German - CaraRed1 lb CaraRed 34 20 5%
1 lb Caramel / Crystal 60L1 lb Caramel / Crystal 60L 34 60 5%
2 oz American - Roasted Barley2 oz Roasted Barley 33 300 0.6%
20.12 lbs / $ 0.00
 
Yeast
White Labs - Super High Gravity Ale Yeast WLP099
Amount:
1 Each
Cost:
Attenuation (avg):
85%
Flocculation:
Medium
Optimum Temp:
65 - 69 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 164 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Total strike volume 8.77 35.1  
Mash volume with grains 10.38 41.5  
Grain absorption losses -2.52 -10.1  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.5 g | 30 qt) 6 24  
Boil off losses -1.5 -6  
Post boil volume (equipment estimates 4.5 g | 18 qt) 6 24  
Estimated amount in fermentor 6 24  
Total: 8.77 35.1
Equipment Profile Used: System Default
"Red Dwarf Part 1" No Profile Selected beer recipe by Brewer #401763. BIAB, ABV 9.58%, IBU 0, SRM 16.96, Fermentables: (Pale Ale Malt 2-Row, Light Munich, CaraRed, Caramel / Crystal 60L, Roasted Barley)
Last Updated and Sharing
 
149
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-11-15 18:42 UTC