Lager 2 - Beer Recipe - Brewer's Friend

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Lager 2

143 calories 13 g 330 ml
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Beer Stats
Method: All Grain
Style: Munich Helles
Boil Time: 60 min
Batch Size: 14 liters (fermentor volume)
Pre Boil Size: 21.76 liters
Pre Boil Gravity: 1.030 (recipe based estimate)
Post Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 143 calories (Per 330ml)
Carbs: 13 g (Per 330ml)
Created: Tuesday November 14th 2023
1.047
1.009
5.0%
21.7
4.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2,000 g United Kingdom - Maris Otter Pale2000 g Maris Otter Pale 38 3.75 66.7%
1,000 g Simpsons - Best Pale Ale1000 g Best Pale Ale 37.5 2 33.3%
3,000 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
36 g Saaz36 g Saaz Hops Leaf/Whole 3.5 Boil 40 min 21.72 100%
36 g / $ 0.00
 
Yeast
Lallemand - LalBrew Diamond Lager
Amount:
11 Grams
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
10 - 15 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 57 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: dextrose       Amount: 117.7 g       Temp: 20 °C       CO2 Level: 2.2 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
13.77 L Strike 73 °C 67 °C 60 min
Starting Mash Thickness: 3.13 L/kg
Starting Grain Temp: 20 °C
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.1 L/kg 9.4
Mash volume with grains 11.4
Grain absorption losses -3
Remaining sparge water volume (equipment estimates 14.4 L) 16.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 19.9 L) 21.8
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 14
Going into fermentor 14
Total: 25.7  
Equipment Profile Used: System Default
"Lager 2" Munich Helles beer recipe by Vlatko. All Grain, ABV 5.03%, IBU 21.72, SRM 4.9, Fermentables: (Maris Otter Pale, Best Pale Ale) Hops: (Saaz)
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  • Last Updated: 2024-03-01 19:10 UTC