Meanbrews - Belgian Blonde
223 calories
14.6 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
28.35 g |
Styrian Goldings28.35 g Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
60 min |
19.23 |
50% |
28.35 g |
Saaz28.35 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
15 min |
6.07 |
50% |
56.70 g
/ $ 0.00
|
Priming
Method: co2
Amount: 1.03 bar
Temp: 4.4 °C
CO2 Level: 2.75 Volumes |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
28.4 L |
Mash |
Steeping |
-- |
65 °C |
60 min |
|
Mash out |
Temperature |
65 °C |
77 °C |
10 min |
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 32.6 L)
|
34.6 |
Mash volume with grains (equipment estimates 36.3 L)
|
38.3 |
Grain absorption losses
|
-5.6 |
Mash Lauter Tun losses
|
-0.9 |
Volume increase from sugar/extract (early additions)
|
0.3 |
Pre boil volume (equipment estimates 26.4 L)
|
28.4 |
Volume increase from sugar/extract (late additions)
|
0.3 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume
|
20.8 |
Volume into fermentor
|
20.8 |
Total:
|
34.6
|
Equipment Profile Used: |
System Default |
"Meanbrews - Belgian Blonde" Belgian Blond Ale beer recipe by Brewer #405594. BIAB, ABV 8.87%, IBU 25.3, SRM 6.39, Fermentables: (Pilsner, Wheat, Invert Sugar Syrup, Victory Malt, Belgian Candi Syrup - Brun Léger) Hops: (Styrian Goldings, Saaz)
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- Last Updated: 2024-06-01 22:11 UTC