Christmas spicy beer - Beer Recipe - Brewer's Friend

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Christmas spicy beer

215 calories 24.6 g 330 ml
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Beer Stats
Method: BIAB
Style: Spice, Herb, or Vegetable Beer
Boil Time: 60 min
Batch Size: 5 liters (fermentor volume)
Pre Boil Size: 10.78 liters
Post Boil Size: 5 liters
Pre Boil Gravity: 1.032 (recipe based estimate)
Post Boil Gravity: 1.069 (recipe based estimate)
Efficiency: 70% (brew house)
Source: gaetan gravouil
Calories: 215 calories (Per 330ml)
Carbs: 24.6 g (Per 330ml)
Created: Sunday November 12th 2023
1.069
1.021
6.4%
29.5
20.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.20 kg Belgian - Cara 20L0.2 kg Cara 20L 34 22 11.8%
1 kg Munich Dark 20L1 kg Munich Dark 20L 34 20 58.8%
0.50 kg Smoked Malt0.5 kg Smoked Malt 37 5 29.4%
1.70 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Summer15 g Summer Hops Pellet 6 Boil 15 min 26.61 71.4%
6 g Fuggles6 g Fuggles Hops Leaf/Whole 4.5 Boil 5 min 2.92 28.6%
21 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
5 g spice mix Spice Mash 0 min.
50 g Brown Sugar Water Agt Mash 0 min.
 
Yeast
Fermentis - Safbrew - Specialty Ale Yeast T-58
Amount:
1 Each
Cost:
Attenuation (avg):
70%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 29 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 13.4 L) 13.4
Mash volume with grains (equipment estimates 14.5 L) 14.5
Grain absorption losses -1.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 10.8 L) 10.8
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 5
Volume into fermentor 5
Total: 13.4  
Equipment Profile Used: System Default
"Christmas spicy beer" Spice, Herb, or Vegetable Beer recipe by gaetan gravouil. BIAB, ABV 6.37%, IBU 29.53, SRM 20.28, Fermentables: (Cara 20L, Munich Dark 20L, Smoked Malt) Hops: (Summer, Fuggles) Other: (spice mix, Brown Sugar)
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  • Public: Yup, Shared
  • Last Updated: 2023-11-19 13:47 UTC