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Awesome Recipe

327 calories 33.1 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 56.3 liters
Pre Boil Gravity: 1.093 (recipe based estimate)
Post Boil Gravity: 1.105 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 327 calories (Per 330ml)
Carbs: 33.1 g (Per 330ml)
Created: Friday November 10th 2023
1.105
1.026
10.3%
34.8
57.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
2.50 kg American - Vienna2.5 kg Vienna 35 9.18 9.9%
20.43 kg Extra Pale Malt20.432 kg Extra Pale Malt 33 3.31 80.7%
1,463 g Caramel / Crystal 60L1463 g Caramel / Crystal 60L 34 158.62 5.8%
913 g American - Chocolate913 g Chocolate 29 932.5 3.6%
25.31 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
80 g Charles Faram - Nugget80 g Nugget Hops Leaf/Whole 12.3 Boil 60 min 30.8 66.7%
40 g Barth-Haas - Whitbread Golding Variety40 g Whitbread Golding Variety Hops Leaf/Whole 6.5 Boil 15 min 4.04 33.3%
120 g / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 56.3 L. Suggest reducing initial water volume to 45.4 L and adding 10.9 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 109.08 L. Suggest reducing strike water volume to 28.7 L and adding 63.68 L sparge/top-off. 92.4
WARNING: Based on your provided mash thickness (3.7 L/kg), your strike volume will exceeds the total water needed for the recipe (82.5 L). Reduce mash thickness to 3.29 L/kg or increase pre-boil volume to 66.2 L.  
Strike water volume at mash thickness of 3.7 L/kg 92.4
Mash volume with grains 109.1
Grain absorption losses -25.3
Mash Lauter Tun losses -0.9
Pre boil volume 56.3
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.6
Post boil Volume 50
Going into fermentor 50
Total: 82.5  
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Brewer #410458. All Grain, ABV 10.33%, IBU 34.84, SRM 57.22, Fermentables: (Vienna, Extra Pale Malt, Caramel / Crystal 60L, Chocolate) Hops: (Nugget, Whitbread Golding Variety)
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  • Last Updated: 2024-01-09 20:35 UTC