Ettaler Curator - Beer Recipe - Brewer's Friend

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Ettaler Curator

262 calories 25.7 g 12 oz
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Beer Stats
Method: All Grain
Style: Schwarzbier
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.06 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.067 (recipe based estimate)
Post Boil Gravity: 1.079 (recipe based estimate)
Efficiency: 70% (brew house)
Hop Utilization: 99%
Calories: 262 calories (Per 12oz)
Carbs: 25.7 g (Per 12oz)
Created: Friday November 10th 2023
1.079
1.018
7.9%
67.2
24.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
14 lb Munich Dark 20L14 lb Munich Dark 20L 34 20 77.8%
4 lb Root Shoot Malting - Munich 104 lb Munich 10 36 10 22.2%
18 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 oz magnum1.5 oz magnum Hops Pellet 14 Boil 120 min 67.21 100%
1.50 oz / $ 0.00
Priming
CO2 Level: 2.44 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
9.5 gal Temperature 65 °F 90 °F 10 min
Decoction 90 °F 131 °F 30 min
Decoction 131 °F 146 °F 30 min
146 °F 166 °F 45 min
Starting Mash Thickness: 2 qt/lb
Starting Grain Temp: 65 °F
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 2 qt/lb 9 36  
Mash volume with grains 10.44 41.8  
Grain absorption losses -2.25 -9  
Remaining sparge water volume 0.56 2.2  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume 7.06 28.2  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.06 -0.2  
Post boil Volume (equipment estimates 5.5 g | 22 qt) 6 24  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 6 g | 24 qt) 5.5 22  
Total: 9.56 38.2
Equipment Profile Used: System Default
"Ettaler Curator" Schwarzbier beer recipe by jimmyleary. All Grain, ABV 7.94%, IBU 67.21, SRM 24.23, Fermentables: (Munich Dark 20L, Munich 10) Hops: (magnum)
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  • Public: Yup, Shared
  • Last Updated: 2023-11-10 03:24 UTC