IPA Novembre 2023 - Beer Recipe - Brewer's Friend

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IPA Novembre 2023

183 calories 16.3 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 28 liters
Pre Boil Gravity: 1.054 (recipe based estimate)
Post Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 183 calories (Per 330ml)
Carbs: 16.3 g (Per 330ml)
Created: Thursday November 9th 2023
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Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg German - Vienna5 kg Vienna 37 4 71.4%
1 kg German - Bohemian Pilsner1 kg Bohemian Pilsner 38 1.9 14.3%
1 kg German - Carapils1 kg Carapils 35 1.3 14.3%
7 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Simcoe30 g Simcoe Hops Pellet 14.5 Boil 20 min 25.84 9.4%
20 g Simcoe20 g Simcoe Hops Pellet 14.5 Whirlpool 0 min 5.8 6.3%
70 g Simcoe70 g Simcoe Hops Pellet 14.5 Dry Hop 0 days 21.9%
100 g Amarillo100 g Amarillo Hops Pellet 8.6 Dry Hop 0 days 31.3%
100 g Cascade100 g Cascade Hops Pellet 7 Dry Hop 0 days 31.3%
320 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 129 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 25.6
Mash volume with grains 30.2
Grain absorption losses -7
Remaining sparge water volume (equipment estimates 13.3 L) 10.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 31 L) 28
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 25.1
Hops absorption losses (whirlpool, hop stand) -0.1
Going into fermentor 25
Total: 35.9  
Equipment Profile Used: System Default
"IPA Novembre 2023" No Profile Selected beer recipe by Walterq. All Grain, ABV 6.41%, IBU 31.64, SRM 6.08, Fermentables: (Vienna, Bohemian Pilsner, Carapils) Hops: (Simcoe, Amarillo, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2023-11-09 16:51 UTC