Stuart's Dolphins German Lager - Beer Recipe - Brewer's Friend

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Stuart's Dolphins German Lager

179 calories 18.9 g 12 oz
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Beer Stats
Method: All Grain
Style: International Pale Lager
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.039 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 68% (brew house)
Calories: 179 calories (Per 12oz)
Carbs: 18.9 g (Per 12oz)
Created: Thursday November 9th 2023
1.054
1.014
5.3%
0.0
5.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Pilsner10 lb Pilsner 37 1.8 93%
0.25 lb German - CaraFoam0.25 lb CaraFoam 37 1.8 2.3%
0.50 lb Honey Malt0.5 lb Honey Malt 37 25 4.7%
10.75 lbs / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 4.03 16.1  
Mash volume with grains 4.89 19.6  
Grain absorption losses -1.34 -5.4  
Remaining sparge water volume (equipment estimates 4.06 g | 16.3 qt) 4.56 18.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.5 g | 26 qt) 7 28  
Boil off losses -1.5 -6  
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 8.59 34.4
Equipment Profile Used: System Default
"Stuart's Dolphins German Lager" International Pale Lager beer recipe by Blackrailbrewing. All Grain, ABV 5.32%, IBU 0, SRM 5.21, Fermentables: (Pilsner, CaraFoam, Honey Malt)
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  • Public: Yup, Shared
  • Last Updated: 2023-11-09 16:15 UTC