Lehua Blossom Trad - Beer Recipe - Brewer's Friend

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Lehua Blossom Trad

310 calories 21.1 g 12 oz
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Beer Stats
Method: All Grain
Style: Semi-Sweet Mead
Boil Time: 0 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Pre Boil Gravity: 1.095 (recipe based estimate)
Post Boil Gravity: 1.095 (recipe based estimate)
Efficiency: 100% (brew house)
Source: Jonathan Greene
Calories: 310 calories (Per 12oz)
Carbs: 21.1 g (Per 12oz)
Created: Monday November 6th 2023
1.095
1.009
11.2%
0.0
4.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
13.50 lb Honey13.5 lb Honey 35 2 100%
13.50 lbs / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
12 g Go-Ferm Other Primary 0 min.
14 g Fermaid O Other Primary 1 days
 
Yeast
Lallemand - Lallemand DV10
Amount:
11 Grams
Cost:
Attenuation (custom):
90%
Flocculation:
High
Optimum Temp:
65 - 78 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
0.5 (M cells / ml / ° P) 215 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Milwaukee County
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb    
Mash volume with grains    
Remaining sparge water volume 4.1 16.4  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 1.15 4.6  
Pre boil volume 5 20  
Boil off losses    
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 4.1 16.4
Equipment Profile Used: System Default
"Lehua Blossom Trad" Semi-Sweet Mead beer recipe by Jonathan Greene. All Grain, ABV 11.16%, IBU 0, SRM 4.74, Fermentables: (Honey) Other: (Go-Ferm, Fermaid O)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2023-11-07 19:12 UTC