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Awesome Recipe

304 calories 30.7 g 330 ml
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.069 (recipe based estimate)
Post Boil Gravity: 1.098 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 304 calories (Per 330ml)
Carbs: 30.7 g (Per 330ml)
Created: Monday November 6th 2023
1.098
1.024
9.6%
0.0
7.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg Liquid Malt Extract - Light3 kg Liquid Malt Extract - Light 35 4 45.5%
3.60 kg Liquid Malt Extract - Maris Otter3.6 kg Liquid Malt Extract - Maris Otter 36 4 54.5%
6.60 kg / $ 0.00
 
Yeast
- Granvin
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
30 - 40 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 163 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
Boil water added to kettle (equipment estimates 21.1 L) 23.8
Volume increase from sugar/extract (early additions) 4.6
Pre boil volume (equipment estimates 25.7 L) 28.4
Boil off losses -5.7
Post boil volume 20
Going into fermentor 20
Total: 23.8  
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Anonymous. Extract, ABV 9.64%, IBU 0, SRM 7.74, Fermentables: (Liquid Malt Extract - Light, Liquid Malt Extract - Maris Otter)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2023-11-06 11:43 UTC