stout7 - Beer Recipe - Brewer's Friend

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stout7

197 calories 20.4 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 22 liters
Post Boil Size: 20 liters
Pre Boil Gravity: 1.058 (recipe based estimate)
Post Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 197 calories (Per 330ml)
Carbs: 20.4 g (Per 330ml)
Created: Saturday November 4th 2023
1.064
1.016
6.3%
0.0
38.7
5.3
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.20 kg German - Bohemian Pilsner4.2 kg Bohemian Pilsner 38 1.9 70%
300 g United Kingdom - Chocolate300 g Chocolate 34 425 5%
400 g Belgian - CaraMunich400 g CaraMunich 33 50 6.7%
800 g Castle Malting - Special B800 g Special B 34 150 13.3%
300 g Rolled Oats300 g Rolled Oats 33 2.2 5%
6,000 g / $ 0.00
 
Target Water Profile
Dublin (Dry Stout)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
110 4 10 34 49 258
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 21.9
Mash volume with grains 25.9
Grain absorption losses -6
Remaining sparge water volume (equipment estimates 10.7 L) 7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 25.7 L) 22
Boil off losses -5.7
Post boil Volume 20
Going into fermentor 20
Total: 28.9  
Equipment Profile Used: System Default
"stout7" No Profile Selected beer recipe by Brewer #403326. All Grain, ABV 6.33%, IBU 0, SRM 38.71, Fermentables: (Bohemian Pilsner, Chocolate, CaraMunich, Special B, Rolled Oats)
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  • Public: Yup, Shared
  • Last Updated: 2023-11-04 17:14 UTC