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Awesome Recipe

135 calories 13.8 g 12 oz
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Beer Stats
Method: All Grain
Style: Classic Style Smoked Beer
Boil Time: 60 min
Batch Size: 65 gallons (fermentor volume)
Pre Boil Size: 65 gallons
Post Boil Size: 62 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 135 calories (Per 12oz)
Carbs: 13.8 g (Per 12oz)
Created: Friday November 3rd 2023
1.041
1.010
4.1%
0.0
4.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
55 lb American - Pilsner55 lb Pilsner 37 1.8 55%
30 lb Weyermann - Beech Smoked Barley30 lb Beech Smoked Barley 35 2.7 30%
15 lb Munich - Light 10L15 lb Munich - Light 10L 33 10 15%
100 lbs / $ 0.00
Priming
CO2 Level: 2.37 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 63.5 gal (254 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 51.5 gal (206 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 51.75 gal (207 qt). Suggest reducing strike water volume to 4 gal (16 qt) and adding 39.75 gal (159 qt) sparge/top-off. 43.75 175  
Strike water volume at mash thickness of 1.75 qt/lb 43.75 175  
Mash volume with grains (equipment estimates 48.75 g | 195 qt) 51.75 207  
Grain absorption losses -12.5 -50  
Remaining sparge water volume (equipment estimates 32.5 g | 130 qt) 34 136  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 63.5 g | 254 qt) 65 260  
Boil off losses -1.5 -6  
Post boil Volume 62 248  
Top off amount 3 12  
Going into fermentor 65 260  
Total: 77.75 311
Equipment Profile Used: System Default
"Awesome Recipe" Classic Style Smoked Beer recipe by Anonymous. All Grain, ABV 4.07%, IBU 0, SRM 4.55, Fermentables: (Pilsner, Beech Smoked Barley, Munich - Light 10L)
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  • Public: Yup, Shared
  • Last Updated: 2023-11-03 20:56 UTC