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Awesome Recipe

270 calories 27.4 g 500 ml
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Beer Stats
Method: All Grain
Style: Strong Bitter
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 15.85 liters
Post Boil Size: 10 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Post Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 270 calories (Per 500ml)
Carbs: 27.4 g (Per 500ml)
Created: Saturday October 28th 2023
1.058
1.014
5.8%
46.1
15.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg United Kingdom - Maris Otter Pale2 kg Maris Otter Pale 38 3.75 80%
0.50 kg United Kingdom - Crystal 60L0.5 kg Crystal 60L 34 60 20%
2.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Wye Target10 g Wye Target Hops Pellet 10 Boil 60 min 28.59 33.3%
10 g Wye Challenger10 g Wye Challenger Hops Pellet 8.9 Boil 15 min 12.63 33.3%
10 g Tettnanger10 g Tettnanger Hops Pellet 8.5 Aroma 5 min 4.84 33.3%
30 g / $ 0.00
 
Yeast
Mangrove Jack - Liberty Bell Ale M36
Amount:
1 Each
Cost:
Attenuation (avg):
76%
Flocculation:
Med-High
Optimum Temp:
17 - 23 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 50 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: dextrose       Amount: 45.6 g       Temp: 20 °C       CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 9.1
Mash volume with grains 10.8
Grain absorption losses -2.5
Remaining sparge water volume 10.1
Mash Lauter Tun losses -0.9
Pre boil volume 15.9
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 10
Going into fermentor 10
Total: 19.3  
Equipment Profile Used: System Default
"Awesome Recipe" Strong Bitter beer recipe by Brewer #409377. All Grain, ABV 5.81%, IBU 46.06, SRM 15.83, Fermentables: (Maris Otter Pale, Crystal 60L) Hops: (Wye Target, Wye Challenger, Tettnanger)
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  • Public: Yup, Shared
  • Last Updated: 2023-10-28 17:10 UTC