SESSION IPA - MOSAIC - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

SESSION IPA - MOSAIC

8653 calories 787.3 g 20 L
Beer Stats
Method: BIAB
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 32 liters
Pre Boil Gravity: 1.030 (recipe based estimate)
Post Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 8653 calories (Per 20L)
Carbs: 787.3 g (Per 20L)
Created: Thursday October 26th 2023
1.047
1.009
5.0%
31.5
8.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.30 kg Agrária - Pale Ale Malt2.3 kg Pale Ale Malt 37 2.8 51.1%
1 kg Agrária - Pilsner Malt1 kg Pilsner Malt 37 2 22.2%
0.60 kg Flaked Oats0.6 kg Flaked Oats 33 2.2 13.3%
0.60 kg Weyermann - Caramunich Type 10.6 kg Caramunich Type 1 33.5 35 13.3%
4.50 kg / R$ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Barth-Haas - Columbus10 g Columbus Hops Pellet 15 Boil 60 min 22.87 12.5%
10 g El Dorado10 g El Dorado Hops Pellet 15.7 Boil 10 min 8.68 12.5%
10 g Barth-Haas - Columbus10 g Columbus Hops Pellet 15 Boil 0 min 12.5%
20 g Barth-Haas - Mosaic20 g Mosaic Hops Pellet 12.5 Boil 0 min 25%
30 g Barth-Haas - Mosaic30 g Mosaic Hops Pellet 12.5 Dry Hop 4 days 37.5%
80 g / R$ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 82 B cells required
R$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 31.4 L) 37.4
Mash volume with grains (equipment estimates 34.3 L) 40.4
Grain absorption losses -4.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26 L) 32
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 20
Volume into fermentor 20
Total: 37.4  
Equipment Profile Used: System Default
"SESSION IPA - MOSAIC" Blonde Ale beer recipe by Brewer #392518. BIAB, ABV 5.03%, IBU 31.54, SRM 8.59, Fermentables: (Pale Ale Malt, Pilsner Malt, Flaked Oats, Caramunich Type 1) Hops: (Columbus, El Dorado, Mosaic)
Last Updated and Sharing
 
97
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-11-08 20:06 UTC