nelson saison
147 calories
10.4 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
250 g |
Nelson Sauvin250 g Nelson Sauvin Hops |
|
Pellet |
12.5 |
Boil at 100 °C
|
0 min |
|
41.7% |
350 g |
Nelson Sauvin350 g Nelson Sauvin Hops |
|
Pellet |
12.5 |
Dry Hop
|
7 days |
|
58.3% |
600 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
600 g |
Nelson Sauvin (Pellet) 600 g Nelson Sauvin (Pellet) Hops |
|
0 |
100% |
600 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 126.95 L. Suggest reducing initial water volume to 45.4 L and adding 81.55 L sparge/top-off.
|
|
WARNING: Mash tun capacity exceeded. Volume required: 104.23 L. Suggest reducing strike water volume to 27.25 L and adding 58.83 L sparge/top-off.
|
86.1 |
Strike water volume at mash thickness of 3.1 L/kg
|
86.1 |
Mash volume with grains
|
104.2 |
Grain absorption losses
|
-27.5 |
Remaining sparge water volume (equipment estimates 69.3 L)
|
72.3 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 127 L)
|
130 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-1.3 |
Post boil Volume
|
120 |
Going into fermentor
|
120 |
Total:
|
158.4
|
Equipment Profile Used: |
System Default |
"nelson saison" No Profile Selected beer recipe by junta sakuragi. All Grain, ABV 5.79%, IBU 0, SRM 4.55, Fermentables: (Premium 2-Row, Pilsner, Vienna, Munich) Hops: (Nelson Sauvin)
Last Updated and Sharing
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- Last Updated: 2023-10-26 00:29 UTC