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Awesome Recipe

0 calories 0 g 330 ml
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Beer Stats
Method: All Grain
Style: Classic American Pilsner
Boil Time: 90 min
Batch Size: 400 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.001 (recipe based estimate)
Post Boil Gravity: 1.000 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 0 calories (Per 330ml)
Carbs: 0 g (Per 330ml)
Created: Wednesday October 18th 2023
1.000
1.000
0.0%
0.0
0.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.07 kg American - Pilsner0.07 kg Pilsner 37 1.8 87.5%
0.01 kg Flaked Corn0.01 kg Flaked Corn 40 0.5 12.5%
0.08 kg / $ 0.00
 
Yeast
AEB - Fermolager W
Amount:
1 Each
Cost:
Attenuation (avg):
87%
Flocculation:
High
Optimum Temp:
9 - 15 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) -0 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 408.55 L. Suggest reducing initial water volume to 45.4 L and adding 363.15 L sparge/top-off.  
Strike water volume at mash thickness of 3.7 L/kg 0.3
Mash volume with grains 0.3
Grain absorption losses -0.1
Remaining sparge water volume (equipment estimates 409.2 L) 29.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 408.6 L) 28.4
Boil off losses -8.6
Post boil Volume 400
Going into fermentor 400
Total: 29.4  
Equipment Profile Used: System Default
"Awesome Recipe" Classic American Pilsner beer recipe by Brewer #408598. All Grain, ABV 0.01%, IBU 0, SRM 0.03, Fermentables: (Pilsner, Flaked Corn)
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  • Public: Yup, Shared
  • Last Updated: 2023-10-18 22:36 UTC