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Awesome Recipe

12 calories 1 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 11 gallons
Pre Boil Gravity: 1.004 (recipe based estimate)
Post Boil Gravity: 1.004 (recipe based estimate)
Efficiency: 60% (brew house)
Source: Tom Smith
Hop Utilization: 98%
Calories: 12 calories (Per 12oz)
Carbs: 1 g (Per 12oz)
Created: Sunday October 15th 2023
1.004
1.001
0.4%
0.0
9.4
4.4
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 lb American - Caramel / Crystal 10L1 lb Caramel / Crystal 10L 35 10 50%
1 lb American - Caramel / Crystal 150L1 lb Caramel / Crystal 150L 33 150 50%
2 lbs / $ 0.00
 
Target Water Profile
* Distilled Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 12.5 gal (50 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 0.5 gal (2 qt) sparge/top-off.    
Strike water volume at mash thickness of 1.25 qt/lb 0.63 2.5  
Mash volume with grains 0.79 3.1  
Grain absorption losses -0.25 -1  
Remaining sparge water volume (equipment estimates 12.38 g | 49.5 qt) 10.88 43.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 12.5 g | 50 qt) 11 44  
Boil off losses -1.5 -6  
Post boil Volume 11 44  
Going into fermentor 11 44  
Total: 11.5 46
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Tom Smith. All Grain, ABV 0.37%, IBU 0, SRM 9.36, Fermentables: (Caramel / Crystal 10L, Caramel / Crystal 150L)
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  • Public: Yup, Shared
  • Last Updated: 2023-10-15 14:53 UTC