Anonymous
Water | Gallons | Quarts |
---|---|---|
Strike water volume at mash thickness of 1.75 qt/lb | 2.63 | 10.5 |
Mash volume with grains | 3.11 | 12.4 |
Grain absorption losses | -0.75 | -3 |
Remaining sparge water volume (equipment estimates 2.88 g | 11.5 qt) | 2.38 | 9.5 |
Mash Lauter Tun losses | -0.25 | -1 |
Pre boil volume (equipment estimates 4.5 g | 18 qt) | 4 | 16 |
Boil off losses | -1.5 | -6 |
Post boil Volume | 3 | 12 |
Going into fermentor | 3 | 12 |
Total: | 5 | 20 |
Equipment Profile Used: | System Default |